350g chocolate as black as you can find preferable 92% cacao broken in little pieces
390g condensed milk
30g butter
150g walnuts broken into little pieces
a pinch of salt
Put the chocolate , condensed milk, butter and the pinch of salt in a pan and take it to the fire. Let it all melt slowly while stirring. When melted add the nuts mix it again a bit and take the pan out of the fire. Put the mixture in a square deep dish of about 25cm side to side covered in vegetable paper and let it get cold and afterwards put it in the fridge for some hours. With a knife cut it in squares and wrap them individually in plastic foil .
Yummy yummy!
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